After a delicious breakfast in the Windjammer Buffet, we picked up tender tickets to visit Cabo San Lucas. Cruise ships are too large to dock on Cabo's shore, so instead they anchor in the harbor and use lifeboats to take people to shore.
We followed Princess's direction to not pick up tender tickets until we were ready to go to shore, but if you want to get onshore as early as possible, pick up your tickets when they begin offering them and then go to breakfast. It took an hour for them to put us on a tender. We had reserved an excursion for noon, so we weren't in a hurry to get off the ship in the morning. Despite the delay in catching a tender, we still had time to walk around the marina and still arrive at the Buccaneer Queen's pier an hour early.

The Buccaneer Queen sailed on schedule at noon, and complimentary drinks were offered from the outset until the end. Used in the Geena Davis swashbuckling movie, "Cutthroat Island," the pirate ship is manned by a fun-loving crew. The disc jockey played lots of good reggae and pirate music, and there was even an upbeat song about Cabo San Lucas.
At the famous arch, the ship stopped to allow lots of photos. We enjoyed the scenic cruise along the coast, and the smooth ride left no one sea sick.

Arriving at our destination of Chileno Bay, we put on masks, snorkels and flippers to explore the undersea world. The water on the West Coast of Mexico isn't nearly as warm as in the Caribbean or Hawaii, but it wasn't uncomfortably cold, either. There were plenty of fish, although at first it seemed they were mostly shades of gray. They might be tasty, but they don't make for dazzling shows. We had been warned not to get too close to the rocks by the shore because of jellyfish but I think that was their way of keeping people from damaging the coral in the shallow parts. Because the best snorkeling is always by the rocks, that's where we headed, and we never encountered any jellyfish. It turned out to be a good display, including parrot fish, what looked like some kind of leopard variation of tangs that were extremely large, trumpet fish and many brightly colored fish of several sizes, colors and varieties.
On a cruise, of course, a full day at shore leads to a full evening on the ship. After another great dinner (for me, Eggplant Parmigiana, Venetian Bean Soup, Spinach Salad with Vinaigrette, Shrimp in a spicy red sauce and Gelato), we headed over to the showroom to watch the production show, "Tribute." Another great show with fantastic singing and dancing, this one featured the songs of the Beatles, the Beach Boys, the Rat Pack and the pop divas of the early 1980s. We turned in after the show so we could be fresh for Puerto Vallarta, where we had another exciting day already planned.